Snacks

Italian meringue, also called cooked meringue, has a more complex preparation compared to the classic French meringue. This type of meringue can be used as French meringue to make small hard meringues or to make different types of preparations such as mousse,…

This Sunday is Mother’s Day, at least in Spain, and although I can not celebrate with my mother because she lives in Rome, I hope you spend a special day with yours. Although you probably already know what to give to your…

As you may have heard, Starbucks has created a new pink and blue frappuccino, which is triumphing in social networks. The truth is that I am not very fan of these types of chains, since they usually use many sugars and usually…

Meatballs are a dish that belongs to many different traditions, each culture, in fact, has its own version with its ingredients. In northern European countries, for example, they are usually prepared with minced meat and are accompanied by creamy sauces, in China…

The stuffed eggs are a dish that I have always loved, my grandmother prepared them for me when I was a little girl, and my family has always appreciated them. But last year my aunt decided to start being a vegetarian, so…

Macaron is one of the best known French sweets in the world, this fame is due to the young queen Marie Antoinette, they were supposed to be her favorite sweets. These cookies apart from being the symbol of luxury and whimsy are…

Hummus is an Arab recipe based on chickpeas, tahini (sesame paste) and cumin. Like Baba ganoush, it is a tasty sauce that can be eaten alone or can be used to season meat, vegetables or bread. Today, I show you how to…