Snacks

I have to admit that although I love cooking, getting into the kitchen, lighting the fire, using the oven, seems impossible in summer; I just can not. So it’s this time of year I try to cook mostly cold dishes. Today I…

These days here in Barcelona is making a record heat and each person has its tricks to survive. It is who do not leave home without a bottle of ice water, who enters all the stores because it is cooler, who stays…

As you may have noticed by my latest recipes, I begin to feel the need for fresh and light dishes; For this reason, today I propose a very simple dish to make, very fresh and with a really original flavor. These are…

Baba Ganoush is a typical Middle Eastern dish based on roasted eggplant, tomato, parsley, and cumin. It is often confused with another similar dish, the mutabal, which is a cream of eggplant and tahini, a kind of fusion between hummus and baba…

Inspired by the American celebration of Independence Day, I prepared a few lime popsicle with fresh fruit, simple and tasty, to fight against this heat. I have chosen red and blue fruit thinking about the United States flag, but they can be…

The recipe that I propose today, is one of the simplest that I have prepared at all, but really delicious. It is a pudding of chia seeds and flax with coconut milk. Its preparation is really simple and fast, but you have…

The pancakes are a very typical breakfast in the United States, but they have become very famous all over the world;  this fluffy flour-based dessert is delicious, quick to prepare and can easily be made healthier. It is fantastic with butter and honey,…

Father’s Day is a diffuse celebration around the world; Although in Spain and Italy (and in other European countries), for the great Catholic influence, is celebrated on March 19, the day of Saint Joseph, there are many other countries in the world…

Today I want to propose a gluten-free recipe very simple and easy to prepare that is perfect for Phase 3; In vegan version or not. It can have many different applications and not carrying cereals but only healthy fats, it can be…

Like every Wednesday, today we are back to Phase 2, the hardest phase for many, but we are not discouraged. The recipe I propose today is designed for all my vegan readers, so that they can enjoy a fantastic mousse of 100%…