New year’s eve is near, and I am sure you already have many exciting plans, celebrations with family and friends, great dinners and a lot of joy. In case you are still thinking about what to cook, I propose this recipe very…
Snacks
-
-
Today I want to propose an easy recipe that gives excellent results. It is a vegan cheese spread, made with cashew nuts. Its preparation is the simplest, but its taste and texture are astounding. It is an ideal recipe to accompany with vegetable…
-
The pickles are considered one of the oldest preparations. In fact, it seems that already in Mesopotamia and Egypt they made cucumbers pickles, although it was during the Roman Empire that they became appreciated. Today there are thousands of ways to prepare pickles. These can vary not only from one country…
-
The Castanyada is a famous festivity of Catalonia celebrated between the October 31 and the November 1. It comes from an ancient funeral ritual feast in which families gathered to remember their deads. During this celebration typical foods of the autumn were…
-
Hummus is a recipe that has already become a classic, in fact, there are a lot of different versions of this Arabian dish. The recipe that I propose today is an original version very simple to prepare, it is hummus with eggplants. Thisrecipe,…
-
Cacao is one of the oldest foods in the world, in fact 4,000 years ago people like the Maya and the Aztecs used it. These populations mixed it with water, honey and spices, giving life to a strong drink that offered a…
-
Today I am going to propose a vegan recipe super simple to prepare, and that will surprise you. These are tofu sticks baked and flavored with pepper and fresh thyme. This recipe came to me one day when I bought a kilo of…
-
In a few days it is my aunt’s birthday and I will organize a dinner; How she does not like the cakes too much I thought to experiment and to create some new sweet, something different. So today I propose a really…
-
Today I want to propose a recipe that you will love, it is a simple but tasty omelette with vegetables, prepared without any added fats. It is an excellent choice for a salty breakfast or a quick mid-morning snack as it is…
-
As you probably noticed, this is the first recipe I get this week, this is because I’m on vacation. In fact, the recipe I propose today is prepared in a few minutes and is perfect for the summer; It is a green…