Carnival is coming, and during this time we can find a lot of original and tasty sweets. Each country and each region has its own traditions. This year, I decided to prepare a recipe from Canarian tradition: the carnival pumpkin pancakes. It is…
As promised at the beginning of January, today I publish another recipe inspired by Japanese cuisine. The recipe that touches today is the dorayaki, one of the most famous Japanese sweets. I’m sure many of you have seen them more than once.…
Candelaria is a famous celebration celebrated in many different countries, such as Spain, Mexico, Peru, Chile, and others. This year, thanks to some new friends and companions of FMD, I have discovered how this party is celebrated in Mexico. The Mexican tradition…
Mayonnaise is one of the most popular sauces in the world. It has always been thought that this sauce was created in France in the middle of the 18th century, but more recently, it has been discovered that this sauce already appeared in…
Sometimes, I like to look at my old recipes and renew them giving them a new unique touch. After the success of my tofu sticks with the aroma of thyme, I decided to create a new version of this recipe giving it…
Today we are going to talk a little about curry. As we all know curry is a very aromatic yellow spice used in many Asian preparations; but not only that. In India, a curry is any spiced stew with sauce. It can be vegetables, meat or…
The Roscón de Reyes is the protagonist of all January 6, at least in countries such as Spain and Mexico. It is a dessert covered with sugar, fruit in syrup and sometimes nuts. It can be prepared without filling or filling with…
Happy 2018 to all! I am pleased to see you again here 🙂 I hope you have had a great holiday with your families and that you have many good New Year’s resolutions. I, truthfully, have two Resolutions that I want to share…
New year’s eve is near, and I am sure you already have many exciting plans, celebrations with family and friends, great dinners and a lot of joy. In case you are still thinking about what to cook, I propose this recipe very…
Within precisely a week it will be Christmas, and as I have said on numerous occasions, it is my favorite fun. I am pleased because my family will come to eat at home on the 25th while on the 26th we will…
