How many times have we spent inviting friends to dinner but between one thing and another we have not had time to cook? And how many times we stayed to work late and the last thing we want is to have to…
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Veal meatballs with mushrooms, leeks and salvia, no added fats
by Eloisa 04/06/2017Meatballs are a dish that belongs to many different traditions, each culture, in fact, has its own version with its ingredients. In northern European countries, for example, they are usually prepared with minced meat and are accompanied by creamy sauces, in China…
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The stuffed eggs are a dish that I have always loved, my grandmother prepared them for me when I was a little girl, and my family has always appreciated them. But last year my aunt decided to start being a vegetarian, so…
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For a long time I have heard a few people proclaim that they hate vegetables and although there is an increasing tendency towards vegetarianism and veganism, it seems that some vegetables continue to be unloved, especially by children. That is why today…
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Many times it is said that chocolate is fattening, but in fact, what is fattening is the sugar inside it, 100% pure and raw cacao is, in fact, a fantastic food and it is not a coincidence that it will be called…
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Sweet without remorse? Raw cacao pudding and fresh rosemary
by Eloisa 11/07/2016The raw cacao pudding and fresh rosemary is a light sweet, with few calories and perfect for those times when you are on a diet but you can not resist a sweet little treat. However good we may be, we can all…
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The roast is a traditional dish, delicious and usually liked by everyone; It is perfect for a meal on Sundays or a Christmas party; It only has two problems: if the meat is overcooked the roast is ruined and it takes a…
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Macaron is one of the best known French sweets in the world, this fame is due to the young queen Marie Antoinette, they were supposed to be her favorite sweets. These cookies apart from being the symbol of luxury and whimsy are…